- Rich in Vitamin C: Amla, also known as Indian gooseberry, is renowned for its high vitamin C content. When made into pickle, it retains much of its nutritional value, providing a tangy and healthy addition to meals. The pickling process preserves the goodness of amla, making it a convenient way to incorporate this vitamin-packed fruit into your diet.
- Balanced Flavor: Amla pickle offers a unique blend of flavors. The natural tartness of amla is balanced by the spices and tangy ingredients used in the pickling process, creating a delightful combination of sweet, sour, and spicy flavors. It serves as a versatile condiment, complementing various dishes such as rice, roti, or even sandwiches.
- Long Shelf Life: Like other pickles, Amla pickle has a long shelf life due to the preserving effects of salt, oil, and spices. Properly prepared and stored, it can last for several months without spoiling. This makes it a convenient pantry staple, especially in households where fresh amla might not be readily available year-round.
- Health Benefits: Besides being a flavorful addition to meals, Amla pickle also offers health benefits. Amla is known for its antioxidant properties, which help in boosting immunity and improving digestion. Additionally, the spices used in making the pickle, such as turmeric and fenugreek seeds, have their own medicinal properties, contributing to overall well-being when consumed in moderation.
AMLA PICKLE
₹120.00
Amla pickle is a traditional Indian condiment made from gooseberries (amla) blended with spices like mustard seeds, turmeric, and chili powder, immersed in oil. Known for its tangy-sweet flavor and health benefits, it offers a delightful twist to meals. Amla’s rich vitamin C content adds a nutritious punch to this zesty pickle.
Availability: 49 in stock
Pickle & Thokku
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